8. design-travel-wine-tours

8. design-travel-wine-tours

While biking from vineyard to vineyard, Ethan ran into a friend outside Domain de Montille. His buddy was running around like a mad scientist trying to get all the grape fermentation underway, but still found time for an impromptu cuvier tour. Massive oak barrels filled the room, all with chalk-written notes keeping track of the temperature, sugar and alcohol levels. Here, I got to take a peak into the pit of pinot noir grapes.

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